Sesame Chicken / Til ka Chicken
Sesame Chicken is a mouth watering dish, very delicious. It is served as starter in marriages or parties. Very famous among caterers
| Prep Time | 10 minutes |
| Cook Time | 10 minutes |
| Servings |
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Ingredients
- 500 grams chicken (medium sized pieces boneless or bone in)
- 2 teaspoons Red Chilli Powder
- 1 tablespoon Ginger-Garlic Paste
- 3/4 teaspoon Salt (as per taste)
- 2 tablespoon lemon juice
- 1 tablespoon Rice Flour
- 1 teaspoon Corn Flour
- 1/2 teaspoon Turmeric Powder
- 1.5 teaspoon Soya Sauce
- 1 medium Egg
- 2 tablespoon Sesame Seeds / Til
- 200 ml oil (for deep frying)
Ingredients
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Instructions
- Take a large bowl and marinate the chicken by adding, salt, gingergarlic paste, soya sauce, red chilli powder, turmeric powder, rice flour, corn flour, egg, sesame seeds and lemon juice. Mix well and refrigerate it for about 2 hours.
- Now heat oil and deep fry the chicken on a constant medium flame until it is cooked thoroughly, this may take about 5-8 minutes for every batch of chicken. Once cooked serve hot with ketchup or garlic sauce.
Recipe Notes
- If you are in a hurry then marinate the chicken for atleast