Chicken Pizza Recipe / Chicken Pizza in Airfryer
Servings Prep Time
46 pizzas 20minutes
Cook Time Passive Time
15minutes 1hour
Servings Prep Time
46 pizzas 20minutes
Cook Time Passive Time
15minutes 1hour
Ingredients
For pizza dough
For the topping
Instructions
Step 1 : Dough preparation
  1. In a large bowl mix all the dry ingredients all purpose flour, wheat flour, baking powder, baking soda, sugar and salt.
  2. Then add all the wet ingredients, curd, oil and butter. Add milk gradually to form a smooth dough. Knead the dough for 3-4 minutes. Cover the bowl with a lid or cling film. Keep aside for 1 hour.
Step -2 Preparing the Vegetables and Fried chicken.
  1. While the dough is resting, Wash the vegetables,and slice them as shown. Boil the sweet corn and keep aside.
  2. Then fry your chicken as well. For this, first cut the chicken into 1 inch pieces. Wash and drain the chicken. Then, just add ginger garlic paste, salt, turmeric , tandoori chicken masala and red chilli powder to the chicken.
  3. Then, just add ginger garlic paste, salt, turmeric , tandoori chicken masala and red chilli powder to the chicken.
  4. Heat oil in a cooking pan. Add the marinated chicken. Saute for 1 minute on high flame. Then cover and cook on low flame for 5 minutes, untill the chicken gets tender. Dry water if any. Switch off the flame and keep aside.
Step 3 : Assembling the pizza
  1. After an hour, punch the dough a little and divide it into 6 equal portions. Keep aside.
  2. Now, take a portion of the dough. Roll it into a circle of about 1/4 inches thick.
  3. Using a fork make holes into the rolled dough as shown.
  4. First, apply around 1 tablespoon of pizza sauce. Then add mozarella cheese. Top it with slices of onion, tomato, sweet corn, fried chicken and few pieces of cream cheese in the middle. Finally sprinkle some oregano and chilli flakes.
  5. Bake it in the airfryer at 200 degrees centigrade for 8 minutes. That’s it !! Your yummy pizza is ready. Enjoy!!