Mutton Korma / Hyderabadi Mutton Khorma recipe
Korma finds its origin in the Mughlai kitchen and it’s said that it has been served to Shahjahan and his
Read moreKorma finds its origin in the Mughlai kitchen and it’s said that it has been served to Shahjahan and his
Read moreKorma finds its origin in the mughlai kitchen and it’s said that it has been served to Shahjahan and his
Read moreStir fried cooked rice in a wok or a pan with added eggs , veggies and seasoning of personal choice
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Read moreIt is easy to make comfort food, easily digestible, and nutritious. It is a South Indian dish made from rice and
Read moreNahari paya is tenderly cooked goat trotters in its spicy soup. It’s the traditional food in India, Pakistan and Bangladesh.
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Read moreTala Hua gosht is spiced up mutton fry which is crisp on outside and tender, juicy inside. It’s unique flavour
Read moreNizami mutton biryani is a world-famous delicacy originated in Hyderabad. Biryani’s origin can be rooted in the royal kitchen when
Read moreNizami chicken biryani is a world-famous delicacy originated in Hyderabad. Biryani’s origin can be rooted in the royal kitchen when
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