Hyderabadi Til ka khatta recipe / Sesame tamarind chutney
Til ka khatta is actually a thin tangy slurry of roasted sesame seed paste with tamarind water. This is a
Read moreTil ka khatta is actually a thin tangy slurry of roasted sesame seed paste with tamarind water. This is a
Read moreGutti is a homestyle traditional version of curd rice. Hyderabdi’s locally call it gutti. Very simple yet delicious. Though there
Read moreAchari fish curry is a delicious spicy and tangy dish in which the fish is cooked in pickle or spices
Read moreMaash ki daal k dahi baray or dahi bhalle is mouthwatering snack in which urad daal fritters are soaked into
Read moreThis is an Indian dish. Its the simplest and quickest curry which tastes best with plain rice or khichdi. It
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