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Curry Non-Vegetarian Sea food 

Fish curry recipe-Indian style/ Hyderabadi Fish curry in 3 simple steps

Fish curry is the gravy or stew prepared from any variety of fish like salmon, rohu, murell or king fish

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Pickles and Chutneys South Indian Breakfast Vegetarian 

Tangy tamarind groundnut chutney / Instant groundnut chutney in 5 minutes.

Groundnut chutney/ Moongphali chutney/ peanut chutney is served as a side dish along with dosa, medhu wada, or mysore bonda,

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Curry Pickles and Chutneys Vegetarian 

Hyderabadi Til ka khatta recipe / Sesame tamarind chutney

Til ka khatta is actually a thin tangy slurry of roasted sesame seed paste with tamarind water. This is a

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Snacks Starters Vegetarian 

Cut mirchi pakodi / Stuffed cut mirchi bajji – Hyderabadi

Cut mirchi bajji is a crispy variation of mirchi bajji in which partially cooked green chilli fritters are cut into

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Snacks Starters Vegetarian 

Crispy Mirchi k bhajiye / Mirchi bajji / Mirchi k pakode

Mirchi k bhajiye are spicy chilli pepper fritters filled with any stuffing of your choices like tangy and sweet tamarind

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New Recipes

  • Mutton Korma / Hyderabadi Mutton Khorma recipe
  • Chicken Fried Rice Recipe
  • Chicken korma recipe/ Hyderabadi chicken khorma in 3 steps.
  • Gajar ka halwa/ Carrot dessert/ Carrot pudding
  • Sweet vermicelli dessert/ Sewiyon ka meetha recipe

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