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Non-Vegetarian Vegetarian 

How to store fresh curry leaves

Curry leaves are widely used in many Indian dishes, they impart a unique aromatic flavour to the dish. They are

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Pickles and Chutneys Vegetarian 

Tomato chutney / Hyderabadi tamate ki chutney

Tomato chutney is basically cooked tomatoes seasoned with spices and tempered as per taste. Very famous in south asia, but

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Snacks Vegetarian 

Maash k dahi baray / Dahi bhalle

Maash ki daal k dahi baray or dahi bhalle is mouthwatering snack in which urad daal fritters are soaked into

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Snacks South Indian Breakfast Vegetarian 

Vada/ Urad daal fritters

Vada is grounded urad daal or white daal fritter seasoned with some simple spices and added veggies like onion and

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Snacks Vegetarian 

Onion Pakora / Onion Fritters

These are lip-smacking snacks, best eaten during monsoon with a cup of hot tea or coffee. Easy to make with

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Rice items Vegetarian 

Bagaara khana / Pulav

This is easy to make simple Indian Hyderabadi Print Recipe Bagaara khana Course Main Dish Cuisine Indian, Middle eastern, Mughlai,

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Curry Non-Vegetarian 

Dalcha / Kaddu ka Dalcha / Bottleguard Mutton Curry

Dalcha is a very tasty Hyderabadi Indian stew made from mutton, split Bengal gram, tamarind and bottle guard. It is

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Curry Vegetarian 

Okra Curry / Mitthi Bhendi / Lady’s Finger Curry

This is an easy to make one of the fastest simple vegetarian curry with basic ingredients. It tastes best with

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Curry Vegetarian 

Curried Yogurt (Indian Style) / Bagara Dahi

This is an Indian dish. Its the simplest and quickest curry which tastes best with plain rice or khichdi. It

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