Mutton Korma / Hyderabadi Mutton Khorma recipe
Korma finds its origin in the Mughlai kitchen and it’s said that it has been served to Shahjahan and his
Read moreKorma finds its origin in the Mughlai kitchen and it’s said that it has been served to Shahjahan and his
Read moreKorma finds its origin in the mughlai kitchen and it’s said that it has been served to Shahjahan and his
Read moreGajar ka halwa is a famous carrot dessert, usually made during the winter season in Indian households. It is a
Read moreSweet vermicelli is a famous Hyderabadi dessert inspired by the nizam’s cuisine. This dessert is usually served during festive celebrations.
Read moreTomato mutton gravy curry is a hyderabadi homestyle curry inspired by mughal cuisine. It is actually a curry with soup
Read moreFish curry is the gravy or stew prepared from any variety of fish like salmon, rohu, murell or king fish
Read moreShahi tukda is an Indian style bread pudding in which fried bread is soaked in thickened milk which is flavored
Read moreSuji halwa is a famous semolina dessert which goes with different names around the world like semolina pudding in the
Read moreTandoori chicken is an aromatic flavorful chicken roasted in a bell-shaped clay oven called tandoor. Though tandoori chicken is originated
Read moreNahari paya is tenderly cooked goat trotters in its spicy soup. It’s the traditional food in India, Pakistan and Bangladesh.
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