Vegetarian Archives - Page 2 of 5

Sheer khurma recipe/ Sheer khorma without sugar/ Vermicelli pudding

Sheer khurma is a traditional South Asian Muslim festive breakfast or Dessert. It is basically vermicelli pudding made with milk

Uttapam is a healthy flavourful south Indian breakfast made from urad daal and rice. The added veggies as toppings, further

Groundnut chutney/ Moongphali chutney/ peanut chutney is served as a side dish along with dosa, medhu wada, or mysore bonda,

Mashed potato curry is very simple dish which is served as a side dish with masala dosa. This curry can

Til ka khatta is actually a thin tangy slurry of roasted sesame seed paste with tamarind water. This is a

Fruit custard is a delicious dessert made from milk and fruits. Very simple to make, it’s loved by all age

Hyderabadi Naan is a very famous Indian bread relished by people all over the world. Its unique flavour, texture and

Baingan methi or methi baigan is a simple homestyle day-to-day dish. Famous in India and Pakistan, with a little variation

Gutti is a homestyle traditional version of curd rice. Hyderabdi’s locally call it gutti. Very simple yet delicious. Though there

Dosa is a crepe made from the fermented batter of rice and urad daal (bengal gram or maash ki daal).